| dc.date.accessioned | 2020-05-05T23:40:08Z | |
| dc.date.available | 2020-05-05T23:40:08Z | |
| dc.date.issued | 2020-04-01 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.12663/1342 | |
| dc.identifier.uri | https://apps.who.int/iris/handle/10665/331661 | |
| dc.language | English | en_US |
| dc.subject | COVID-19 | en_US |
| dc.subject | Betacoronavirus | en_US |
| dc.subject | Disease Outbreaks | en_US |
| dc.subject | Hand Hygiene | en_US |
| dc.subject | Non-Medical Public and Private Facilities | en_US |
| dc.subject | Health Facilities | en_US |
| dc.subject | Coronavirus | en_US |
| dc.title | Recommendations to Member States to improve hand hygiene practices to help prevent the transmission of the COVID-19 virus: interim guidance, 1 April 2020 | en_US |
| eihealth.country | Global (WHO/OMS) | en_US |
| eihealth.category | Infection prevention and control, including health care workers protection | en_US |
| eihealth.type | WHO / PAHO Guidance | en_US |
| eihealth.maincategory | Slow Spread / Reducir la Dispersión | en_US |
| dc.contributor.corporatename | World Health Organization | en_US |
